Appetite 4 work


Nicole Schipper

Recruitment and Staffing Manager

0203 912 0050

I started my first job at the age of 14 at the local pizza restaurant in sunny South Africa, and stayed here throughout my senior school years. When I moved onto university, I decided to try working at other restaurants and coffee shops to gain experience, and to start saving for my much-anticipated travels once I graduated.

I have spent the last ten years travelling and working, and just enjoying every opportunity thrown my way.

My work and travel experience ranges from being aboard the Disney Cruise Lines and working whilst travelling through the Bahamas, working at a fabulous five-star hotel on Loch Lomond in Scotland, running a fine dining restaurant with my partner in the Channel Islands, and then giving the estate agency industry a go when hospitality was shut during the pandemic.

One of my favourite parts of working in the restaurants was recruiting for and building my own team, so when the opportunity to join Appetite4Work came around, I realised what an exciting role it would be to focus on growing the team and to staff the variety of events, functions, and venues we are working alongside.

I am incredibly excited to be apart of this growing team, and look forward to seeing what the future holds as part of it!

Appetite 4 work

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